Dutch Oven Meatloaf

Meatloaf – serves 4-6


1 ½ pounds ground beef
¼ cup chopped onion
¾ cup oatmeal (not instant)
¾ cup applesauce
1 egg
¼ tsp pepper
1/2 cup catsup
1Tbsp mustard
1 Tbsp brown sugar


Mix ground beef with onion, oatmeal, applesauce, egg, and pepper. Shape into loaf and place in Dutch oven. Mix catsup, mustard, and brown sugar. Cover the top of the meatloaf with catsup mixture. Place 12-15 coals on the top and 12 under the Dutch oven (about 375ºF). Cook for 1 – 1 ½ hours or until meat is cooked. Rotate the Dutch oven every 15 min.